Achieving authentic smoky flavor and perfectly grilled meats often requires specialized equipment. For enthusiasts seeking both versatility and affordability, the quest for the best grill smoker combo under $500 presents a unique challenge.
Understanding the nuances of dual-function units, from heat control mechanisms to material durability, is crucial for selecting a model that meets your backyard barbecue needs. We delve into the top contenders for the best grill smoker combo under $500, examining how these innovative appliances deliver exceptional results.
Uncover which models offer the best balance of performance, space utilization, and budget-friendliness, promising to elevate your outdoor cooking game.
Master Your BBQ: Top Grill Smoker Combos Under $500
1. Traeger Grills Pro 22 Wood Pellet Grill & Smoker, Electric
Unlock authentic wood-fired flavor with the Traeger Pro 22 Pellet Grill & Smoker. This versatile 6-in-1 outdoor cooking companion is your ticket to grilling, smoking, baking, roasting, braising, and BBQing like a pro, all while staying comfortably within your budget for a top-tier grill smoker combo.
Experience unparalleled control over your cooking with the Traeger Pro 22 electric smoker grill. Its advanced Digital Pro Controller precisely manages temperatures from 180°F to 450°F (±15°F), ensuring consistent, delicious results for every culinary adventure. Built for durability and ease of use, this pellet grill boasts a robust powder-coated steel construction and porcelain-coated grates, perfect for all your backyard BBQ and smoking needs.
Pros
- Versatile 6-in-1 Functionality: Effortlessly grill, smoke, bake, roast, braise, and BBQ, making it a true all-in-one outdoor cooking solution for any recipe.
- Precise Temperature Management: The Digital Pro Controller maintains consistent temperatures, crucial for achieving perfect low-and-slow smoked meats or high-heat searing, a hallmark of quality pellet smokers.
- Durable and Mobile Design: Featuring a sturdy sawhorse chassis, side lift bar, and large, rugged wheels, this unit is built to last and easy to move around your patio or deck.
- Ample Cooking Capacity: With 572 sq. in. of cooking space, it easily accommodates large quantities, ideal for family gatherings or meal prepping with up to 24 burgers, 5 racks of ribs, or 4 whole chickens.
- Convenient Features for Enthusiasts: Includes a built-in meat probe for easy temperature monitoring and a generous 18lb hopper for extended smoking sessions, alongside a swift clean-out door for effortless pellet flavor changes and storage.
Cons
- While effective for its price point as a best grill smoker combo under $500, some users might desire a wider temperature range or more advanced digital interfaces found in higher-end models.
The Traeger Pro 22 Pellet Grill & Smoker delivers exceptional value for anyone seeking authentic wood-fired taste. Its user-friendly operation, robust build, and versatile capabilities make it an outstanding choice for both beginner grill masters and seasoned pitmasters looking for a reliable pellet grill smoker combo.
2. 2-Burner Gas and Charcoal Grill Combo with Offset Smoker &
Unlock the ultimate grilling experience with the Grills House 2-Burner Gas and Charcoal Grill Combo. This versatile powerhouse delivers authentic charcoal flavor, convenient gas grilling, and rich smoky depths, making it the perfect centerpiece for any backyard gathering. Enjoy unparalleled flexibility to cook for a crowd, all in one compact unit.
Boasting an expansive 1020 sq. in. total cooking area, including a generous 666 sq.
in. primary zone split between gas and charcoal, this grill can handle up to 36 burgers simultaneously.
The integrated offset smoker enhances your culinary creations with irresistible smoky aromas and optimal heat circulation.
Pros
- Dual-Fuel Versatility: Seamlessly switch between the quick convenience of gas grilling, fueled by two 12,000 BTU stainless steel burners and a 10,000 BTU side burner, and the rich, authentic flavor of charcoal, all on the same unit. This provides the best of both worlds for diverse cooking needs.
- Exceptional Smoking Capability: The attached offset smoker is designed for authentic barbecue, infusing meats with deep smoky flavor. It can also double as an additional charcoal grill area, expanding your cooking capacity.
- Ample Cooking Space: With a total of 1020 sq. in. cooking surface, including primary grilling areas, a warming rack, and the smoker, you have plenty of room to prepare a feast for family and friends. Prepare large meals efficiently without needing multiple cooking stations.
- Enhanced Heat Control: The 3-level adjustable charcoal pan allows for precise temperature management, enabling everything from high-heat searing to low-and-slow smoking and cooking. The piezo ignition system ensures quick and effortless startup.
Cons
- While offering excellent value, assemble this grill combo carefully to ensure all components are securely fitted for optimal performance and longevity.
For aspiring pitmasters and grill enthusiasts seeking exceptional value, this Grills House combo grill and smoker offers a superior way to achieve mouthwatering results. It’s an ideal choice for those looking for a feature-rich, multi-functional outdoor cooking solution without breaking the bank.
3. Royal Gourmet CC1830S BBQ Charcoal Grill and Offset Smoker |
Unlock a world of smoky, savory flavors without breaking the bank with the Royal Gourmet CC1830S BBQ Charcoal Grill and Offset Smoker. This versatile outdoor cooking station offers the perfect combination of grilling and smoking capabilities, making it an excellent choice for backyard enthusiasts and aspiring pitmasters looking for an affordable yet effective solution.
Experience robust charcoal grilling and authentic offset smoking with the Royal Gourmet CC1830S. Its generous 823 square inches of total cooking space, including a primary 475 sq.
in. grilling area and a 197 sq. in.
offset smoker, provides ample room for family gatherings. The adjustable charcoal pan and built-in thermometer ensure precise temperature control for consistent results, while convenient side tables offer essential workspace.
Pros
- Versatile Cooking Options: Seamlessly switch between direct charcoal grilling and slow, low smoking thanks to the integrated offset smoker, allowing for a wide range of culinary creations from seared steaks to tender brisket.
- Ample Cooking Surface: Boasting 823 total square inches of cooking area, including a substantial 475 sq. in. primary grate, 151 sq. in. warming rack, and 197 sq. in. offset smoker, it easily accommodates larger cuts of meat and multiple dishes simultaneously.
- Superior Heat and Smoke Control: The adjustable two-level charcoal pan and integrated lid thermometer allow for precise temperature management, ensuring optimal cooking conditions and perfect smoky infusions every time.
- Convenient User Features: Enjoy the ease of adding charcoal and ash removal through the offset smoker’s side door, while the front and side shelves provide practical space for tools and seasonings during your cookout.
Cons
- The bottom shelf’s weight capacity is limited to 20 lb, requiring mindful distribution of heavier accessories.
The Royal Gourmet CC1830S serves as an exceptional budget-friendly grill smoker combo, delivering fantastic value for those seeking the dual functionality of charcoal grilling and smoking. Its robust design and user-friendly features make it an ideal centerpiece for any outdoor cooking event, offering delicious results for seasoned grill masters and beginners alike.
4. Sophia & William Heavy-Duty Charcoal Outdoor Smoker Grills, Extra Large
Unlock your inner pitmaster with the Sophia & William Heavy-Duty Charcoal Outdoor Smoker Grill, an extra-large combo designed for serious grilling and smoking enthusiasts. Experience authentic charcoal flavor and versatile cooking for gatherings of all sizes, all within an accessible price point.
This robust outdoor smoker grill boasts an impressive 941 square inches of total cooking space, featuring durable porcelain-enameled iron and chrome-plated grates that ensure even heating. The innovative one-piece smoker chamber design prevents heat and smoke leaks, allowing for precise temperature control crucial for achieving perfect slow-smoked meats and classic charcoal-grilled favorites.
Pros
- Exceptional Cooking Capacity: With 941 sq. in. of space, including a generous main chamber, warming rack, and offset smoker, it easily accommodates food for 10-15 people, making it ideal for parties and family events.
- Superior Heat and Smoke Retention: The integrated, one-piece smoker chamber significantly improves temperature control and smoke containment compared to multi-piece designs, providing a more efficient and consistent smoking experience.
- Built for Durability: Constructed from heavy-duty steel and equipped with large 10″ wheels, this smoker grill offers superior stability and longevity, ready to withstand various outdoor conditions and frequent use.
- Versatile Grilling and Smoking: The dual functionality as a charcoal grill and smoker, with adjustable grates in both the main chamber and firebox, offers incredible flexibility for various cooking techniques and flavor profiles.
Cons
- Assembly Required: While the build quality is excellent, some users may find the initial assembly process time-consuming.
For those seeking a high-capacity, feature-rich charcoal grill and smoker combo without breaking the bank, the Sophia & William delivers exceptional value. It’s the ideal companion for backyard barbecues, holiday cookouts, or any occasion demanding delicious, expertly smoked or grilled food for a crowd.
5. MFSTUDIO Heavy Duty Charcoal Wood Offset Outdoor Smoker Grill, Charcoal
Unlock authentic barbecue flavor without breaking the bank. The MFSTUDIO Heavy Duty Charcoal Wood Offset Smoker Grill offers an impressive fusion of grilling and smoking capabilities, making it the ideal choice for aspiring pitmasters seeking a robust and versatile outdoor cooking solution.
Engineered for durability with heavy-duty metal construction, this compact outdoor smoker grill boasts a generous 512 sq. in. cooking area, perfect for gatherings.
cooking area, perfect for gatherings. It expertly handles both high-heat searing and low-and-slow smoking, delivering rich, smoky results whether you’re grilling burgers or slow-cooking ribs.
Pros
- Superior Versatility: Seamlessly transitions between high-temperature grilling (302°F-536°F) and authentic low-temperature smoking (59-212°F), offering an unparalleled outdoor cooking experience for various meats and recipes. This charcoal smoker combo provides true dual functionality.
- Authentic Flavor Infusion: The intelligent offset wood smoker design directs heat and smoke independently, allowing for optimal smoke circulation and imparting deep, genuine wood-fired flavor essential for Texas-style barbecue and traditional pit smoking.
- Exceptional Value and Durability: Constructed from heavy-duty metal, this affordable outdoor grill and smoker combo provides exceptional longevity and stability, making it a standout option for budget-conscious consumers looking for a dependable best grill smoker combo under $500.
- Ample Cooking Space: With a substantial 512 square inches of cooking surface, it easily accommodates enough food to satisfy family and friends at any barbecue or backyard cookout, eliminating the need for multiple grilling sessions.
Cons
- Assembly may require careful attention; it’s recommended not to fully tighten screws until the main frame is built to ensure proper alignment.
For those seeking to elevate their backyard cooking with authentic smoky flavors on a budget, the MFSTUDIO Heavy Duty Charcoal Wood Offset Smoker Grill is an outstanding choice. Its robust build and versatile performance make it a top contender for achieving delicious, slow-cooked barbecue results and perfectly grilled meals.
6. Oklahoma Joe’s Highland Offset Charcoal Smoker and Grill with 900
Unlock authentic BBQ flavor with the Oklahoma Joe’s Highland Offset Smoker and Grill. This versatile 2-in-1 charcoal grill and smoker delivers classic low-and-slow cooking for a true pitmaster experience, making it an exceptional choice for home cooks seeking serious smoky results without breaking the bank.
With a generous 616 sq in main grate and a 263 sq in side firebox grate, you have ample space for large gatherings, smoking up to three briskets or grilling burgers and wings simultaneously. The innovative design allows for precise temperature control, mimicking professional offset smokers, ensuring consistent cooking for tender, flavorful meats.
Pros
- Authentic Offset Smoking Experience: Traditional horizontal design with a side firebox provides indirect heat for genuine low-and-slow BBQ and smoky flavor profiles using charcoal and hardwood.
- Generous Cooking Capacity: Accommodates large cooks with 616 sq in main grill grate and 263 sq in firebox grate, perfect for events or feeding a crowd.
- Enhanced Temperature Management: Adjustable smokestack and firebox dampers offer superior airflow control, allowing for consistent, reliable temperatures during long smoking sessions.
- Convenient Fuel Access & Cleanup: The side firebox door allows easy addition of fuel without disturbing the smoking chamber, while the removable ash pan simplifies post-cook cleaning.
- Durable Construction & Mobility: Heavy-gauge steel with a high-temperature finish ensures longevity, while large wagon wheels provide stable, easy movement across various terrains.
Cons
- Assembly may require some effort and additional tools not included, as with many outdoor cooking appliances.
For grilling enthusiasts seeking unparalleled smoke flavor and the flexibility of dual-functionality, the Oklahoma Joe’s Highland Offset Smoker and Grill is a standout option. It’s an ideal solution for anyone looking for a high-quality, affordable combination grill smoker that delivers professional-grade results.
7. Royal Gourmet CC1830W 30-Inch Charcoal Grill with Offset Smoker and
Unlock authentic smoky flavors and versatile grilling with the Royal Gourmet CC1830W, a premium charcoal grill and offset smoker designed for backyard enthusiasts. This unit offers an impressive cooking capacity and intuitive design, making it an ideal choice for anyone seeking quality BBQ without breaking the bank.
Experience superior smoke infusion and grilling excellence on your patio.
Boasting an expansive XXL cooking area with 443 sq. in. of primary grilling space and a warming rack, this charcoal grill with smoker attachment is perfect for gatherings.
of primary grilling space and a warming rack, this charcoal grill with smoker attachment is perfect for gatherings. The integrated offset smoker provides a dedicated space for low-and-slow cooking, infusing your food with that desirable, authentic smoke flavor. Adjustable charcoal grates allow for precise temperature management, ensuring your meals are cooked to perfection.
Pros
- Extensive Cooking Surface: With 443 sq. in. of main grilling space and an additional warming rack, you have ample room to cook for a crowd. The 184 sq. in. offset smoker is perfect for infusing deep, smoky flavors into meats and vegetables.
- Versatile Smoking & Grilling: The combination charcoal grill and offset smoker allows for dual cooking methods, giving you the best of both worlds – direct heat grilling and indirect smoke cooking for authentic barbecue results.
- Enhanced Heat Control: Features a 2-level height-adjustable charcoal pan, allowing for superior temperature management and the ability to optimize coal usage for consistent cooking.
- Convenient Workspace & Storage: Ample prep space is provided by the wood-painted front and side tables, complete with “S” hooks for utensil organization. A sturdy mesh bottom shelf offers convenient storage for charcoal, tools, or accessories.
- Built-in Convenience: Includes a built-in thermometer for monitoring cooking temperatures without lifting the lid and a warming rack to keep food at serving temperature.
Cons
- Assembly can be time-consuming and may require an extra pair of hands due to the unit’s size and components.
The Royal Gourmet CC1830W truly delivers exceptional value for the barbecue enthusiast looking for a powerful and versatile cooking solution. It is an excellent option for those seeking a reliable grill and smoker combo, particularly if you want to achieve authentic smoked flavors affordably.
Elevate your outdoor cooking experience with this multi-functional backyard essential.
8. EAST OAK 30″ Electric Smoker for Outdoors | Built-in Meat
Elevate your outdoor cooking with the EAST OAK 30 Electric Smoker, engineered for unparalleled flavor and convenience. This outdoor smoker is designed for enthusiasts seeking rich, smoky results without the constant fuss of traditional methods, making it a standout choice for achieving that perfect barbecue.
Experience extended smoking sessions with its efficient design, requiring fewer refills to lock in deep, delicious flavors and achieve that coveted bark. The integrated meat probe offers precise internal temperature monitoring, ensuring your food is always cooked to perfection, automatically transitioning to a keep-warm mode once your target time is met.
Pros
- Extended Smoke Time: Enjoy up to 6x longer smokes per chip load, minimizing interruptions and maximizing flavor infusion for consistently better results.
- Precision Cooking: The built-in meat probe provides real-time internal temperature readings, preventing overcooking and ensuring your meats are perfectly done every time, while the auto keep-warm function adds convenience.
- Efficient Heat Management: The innovative side chip loader allows for wood chip refills without opening the main smoker door, maintaining consistent temperature and uninterrupted smoke production.
- Ample Cooking Capacity: With 725 square inches of grilling space, this electric smoker easily accommodates multiple racks of ribs, whole poultry, or various cuts simultaneously, perfect for gatherings.
- User-Friendly Operation: Digital controls simplify setting precise cooking times and temperatures, offering a true “set it and forget it” experience for stress-free smoking.
Cons
- While advertised as a grill smoker combo, the primary function showcased is electric smoking; it does not appear to function as a traditional charcoal grill.
The EAST OAK 30 Electric Smoker is an excellent choice for anyone looking for a reliable and user-friendly appliance to produce authentic smoked flavors with minimal effort. Its sophisticated features and generous capacity make it ideal for backyard barbecues, holiday meals, and perfecting your pitmaster skills.
9. Captiva Designs Charcoal Vertical Smoker Grill and Offset Smoker Grill
Unleash your inner pitmaster with the Captiva Designs Charcoal Vertical Smoker Grill and Offset Smoker Grill. This versatile 2-in-1 charcoal grill offers unparalleled flexibility for crafting delicious, slow-cooked meats and perfectly seared favorites, all within an accessible price point.
Experience the dual functionality of a vertical smoker and an offset charcoal grill in one robust unit. With a generous 855 Sq.
In. of total smoking space spread across five removable chrome-plated racks and hanging hooks, you can easily accommodate large cuts of meat. The integrated offset chamber for charcoal and wood chips provides ideal low-temperature smoking conditions, while the option to use the vertical chamber with its own charcoal pan offers even more cooking possibilities.
Pros
- Dual Cooking Versatility: Seamlessly transition between vertical smoking, ideal for large roasts and whole birds, and offset smoking for delicate low-and-slow barbecue by utilizing the separate charcoal firebox and the main vertical chamber, or directly grilling over coals in the main chamber.
- Ample Smoking Capacity: The 855 Sq. In. cooking area, featuring 5 adjustable chrome racks and built-in hanging hooks, effortlessly accommodates a variety of meats, from briskets and ribs to poultry and sausages, perfect for backyard gatherings.
- Enhanced Flavor Control: The removable water pan adds moisture for tender results and infuses food with distinct smoky notes, while the adjustable air vents and chimney system offer precise temperature management for consistent smoking outcomes.
- Durable Construction and Easy Monitoring: Built with a high-temperature enamel charcoal pan and featuring adjustable door latches for a secure seal, this grill also includes a built-in thermometer for real-time temperature tracking, ensuring your food is cooked to perfection.
Cons
- Assembly may require moderate effort due to the size and multiple components of the grill.
The Captiva Designs 2-in-1 Charcoal Grill with Offset Smoker is an excellent choice for anyone seeking a feature-rich smoker and grill combo without exceeding a $500 budget. Its adaptable design makes it perfect for aspiring pitmasters and experienced barbecue enthusiasts alike who want to achieve authentic smokehouse flavor in their own backyard.
10. Z GRILLS ZPG-450A Wood Pellet Grill & Smoker with PID
Achieve authentic wood-fired flavor without the hassle with the Z GRILLS ZPG-450A Wood Pellet Grill & Smoker. This versatile 8-in-1 outdoor cooking solution offers an affordable entry into the world of pellet grilling, making it the best grill smoker combo under $500 for passionate home chefs.
Experience unparalleled versatility, from searing steaks to slow-smoking ribs, all controlled with remarkable precision thanks to the PID V3.0 Smart Control system.
Its robust steel construction and convenient folding shelf ensure durability and ease of use, transforming your backyard into a gourmet outdoor kitchen and a top contender for the best budget pellet grill.
Pros
- Ultimate 8-in-1 Versatility: Effortlessly barbecue, bake, roast, braise, smoke, grill, sear, and char-grill, providing a complete outdoor cooking experience in one unit. This makes it a superior choice for a grill and smoker combo.
- Precise Temperature Control: The upgraded PID V3.0 controller features auto-tuning for fuel and airflow, guaranteeing stable temperatures for perfect results every time, a key feature for any serious pellet smoker.
- Durable and Portable Design
How to Find Your Perfect Grill Smoker Combo Under $500
Capacity and cooking space
The ability to prepare sufficient quantities of food is paramount when evaluating any outdoor cooking appliance.
Before committing to a particular unit, honestly assess how much food you typically cook. Are you usually barbecuing for a small family, or do you frequently entertain larger gatherings? This will dictate the essential cooking surface area you need.
Consider whether single-tier racks are adequate for your needs or if multi-tier configurations would offer superior versatility for simultaneous cooking of different items. The overall dimensions of the grill and smoker components are also key – a larger footprint generally translates to more usable space, but ensure it fits your patio or yard.
Pay close attention to the grate material, as it affects heat distribution and searing capabilities; porcelain-enameled cast iron or stainless steel grates offer durability and excellent cooking performance. A larger cooking surface area, typically measured in square inches, means you can cook more ribs, burgers, or brisket at one time. This is especially important if you plan to utilize the smoking functionality for larger cuts that require extended cooking periods.
Temperature control accuracy
Achieving consistent cooking temperatures is fundamental to successful barbecuing and low-and-slow smoking.
This precision ensures meats are succulent and tender, preventing the common pitfalls of dry or burnt food. For smoking, maintaining a stable heat between 225°F and 275°F is critical, while grilling demands the ability to reach higher temperatures, often exceeding 500°F.
Furthermore, the materials used in the smoker’s construction significantly influence its heat retention properties. Thicker steel or ceramic components generally hold heat more steadily, minimizing fluctuations caused by ambient conditions or the need to open the lid, which is essential for optimal smoke circulation and cooking uniformity.
Durability and build quality
A robust construction is paramount for any outdoor cooking apparatus designed for both grilling and smoking, ensuring it withstands the rigors of frequent use and varying environmental conditions.
Investing in a unit with superior build quality translates directly to a longer functional lifespan and more consistent cooking performance. Look for primary materials such as thick-gauge stainless steel or durable cast iron components, which resist rust and corrosion, crucial for outdoor exposure.
A sturdy, stable frame, often reinforced with solid legs and secure bracing, prevents wobbling and provides a safe, reliable platform for your culinary creations, even on uneven terrain.
Consider the longevity of smaller but vital parts too. High-quality grates, whether porcelain-coated, stainless steel, or cast iron, resist warping and simplify cleanup. Similarly, a durable, easy-to-read thermometer integrated into the lid indicates the internal temperature for precise smoking and grilling.
These elements collectively contribute to a cooking experience that is not only enjoyable but also delivers consistently delicious food for years to come.
Ease of use and maintenance
Streamlined operation and straightforward upkeep are paramount for ensuring enjoyment from your outdoor cooking apparatus without the hassle.
A user-friendly design directly translates to more time spent savoring delicious, smoky meals and less time wrestling with complicated procedures or tedious chores. Consider the initial setup; a quick and intuitive assembly process means you’ll be firing up your grill and smoker much sooner, rather than facing frustrating instructions and a toolbox full of parts. Similarly, the ongoing care should be manageable.
Effective cleaning tools and techniques are essential for longevity and to prevent flavor transfer between cooks. For the smoker component, simple ash removal is critical for maintaining optimal airflow and consistent smoke production, preventing bitter flavors from acrid buildup.
The ability to easily adjust cooking temperatures, whether through precise damper controls on a charcoal smoker or an accessible dial on a gas grill, is fundamental to mastering different recipes and achieving perfect results every time, from low-and-slow barbecue to high-heat searing.
Look for features that simplify these tasks, such as removable ash pans, easy-to-clean grates, and clearly marked temperature gauges. These elements significantly contribute to a positive overall experience, making both cooking and cleanup a breeze.
Quick Best Grill Smoker Combo Under $500 Buying Checklist
- Determine Your Space Needs: Measure where you’ll place it and ensure adequate ventilation.
- Prioritize Material Quality: Look for durable construction like stainless steel for longevity.
- Check Temperature Control: Ensure it offers precise heat management for both grilling and smoking.
- Evaluate Cooking Capacity: Consider how much food you’ll be cooking for family and friends.
- Assess Ease of Cleaning: Removable parts and simple designs make maintenance much easier.
- Read Reviews for Durability: See what other users say about build quality and how long it lasts.
Frequently Asked Questions
What’S The Main Difference Between A Grill And A Smoker?
Grilling typically involves high heat for quick cooking, while smoking uses lower temperatures and longer cooking times with wood smoke for flavor.
Can A Grill Smoker Combo Truly Smoke Effectively?
Yes, good combos are designed to maintain low temperatures and trap smoke, allowing for authentic smoking results alongside grilling capabilities.
What Materials Are Best For A Durable Grill Smoker Combo?
Stainless steel or heavy-gauge steel construction generally offers the best durability and heat retention for long-lasting use.
How Important Is Temperature Control For A Combo Unit?
Precise temperature control is crucial for both efficient grilling and successful low-and-slow smoking, allowing you to achieve desired results.
Are There Any Specific Features To Look For Under $500?
Look for thick grates, good lid seals, reliable thermometers, and sufficient cooking area; these offer great value in this price range.
Final Words
Investing in the best grill smoker combo under $500 means unlocking incredible versatility in your backyard cooking. You gain the ability to sear steaks and slow-smoke ribs, all from one unit.
Start exploring these options to elevate your culinary adventures and impress your guests with delicious, wood-infused flavors.